Is SHRIMP WITH RICE NOODLES, BEAN SPROUTS, EGG, GREEN ONIONS, PEANUTS, & PAD THAI SAUCE, SHRIMP Gluten Free?

Ingredients

Rice Noodles (Water, Rice Flour, Soybean Oil), Sauce (Water, Fish Sauce (Anchovy Extract, Salt, Sugar, Water), Brown Sugar, Tamarind (Tamarind Pulp, Water), Peanut, Soy Sauce (Water, Soybeans, Salt, Sugar, Alcohol, Vinegar, Lactic Acid), Canola Oil, Modified Food Starch, Garlic (Water, Garlic), Sesame Oil, Lime Juice Concentrate, Dried Red Chili Pepper, Sugar, Rice Vinegar, Salt Replacer (Sodium Chloride, Potassium Chloride, Flavors), Black Pepper, Corn Starch, Expeller Pressed Canola Oil, Xanthan Gum), Shrimp (Shrimp, Salt, Sodium Tripolyphosphate (To Retain Moisture)), Bean Sprouts, Scrambled Eggs (Whole Eggs, Modified Corn Starch, Salt, Citric Acid, Xanthan Gum), Peanuts, Green Onions

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products