Is Signature Select Turkey Breast Oven Roasted 98% Fat Free - 8 Oz Low FODMAP?
Description
Lightly roasted deli slices offer a mild, savory flavor with tender, moist, thinly sliced texture. Commonly used in sandwiches, wraps, salads, and quick lunches, it performs well on platters or heated briefly. Customer feedback highlights convenient packaging, consistent slice thickness, and generally satisfying taste, with occasional comments about subtle seasoning.
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Description
Lightly roasted deli slices offer a mild, savory flavor with tender, moist, thinly sliced texture. Commonly used in sandwiches, wraps, salads, and quick lunches, it performs well on platters or heated briefly. Customer feedback highlights convenient packaging, consistent slice thickness, and generally satisfying taste, with occasional comments about subtle seasoning.
Ingredients
Turkey Breast, Turkey Broth, Modified Food Starch, Contains 2% Or Less Of The Following: Vinegar, Dextrose, Salt, Potassium Chloride, Sodium Phosphate, Celery Powder, Carrageenan, Sea Salt
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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