Is SILK Coconut yogurt-style style, Vanilla Flavour, Dairy-Free, 640g Gluten Free?
Description
Vanilla-flavored yogurt alternative has a smooth, creamy texture and mild vanilla taste, commonly used in breakfasts, smoothies, baking and parfaits. Reviewers note pleasant flavor and versatility; some report slight separation, thinner consistency than conventional yogurt, or sweetness preferences. Sold in a larger tub suitable for family use and storage needs.
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Description
Vanilla-flavored yogurt alternative has a smooth, creamy texture and mild vanilla taste, commonly used in breakfasts, smoothies, baking and parfaits. Reviewers note pleasant flavor and versatility; some report slight separation, thinner consistency than conventional yogurt, or sweetness preferences. Sold in a larger tub suitable for family use and storage needs.
Ingredients
Almond Base (Filtered Water, Almonds), Cane Sugar, Chicory Root Extract, Pectin, Natural Flavour, Tricalcium Phosphate, Tripotassium Phosphate, Trisodium Phosphate, Active Bacterial Cultures, Citric Acid, Vanilla Bean, Sodium Citrate Contains: Almond
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.