Is Simple Truth™ Polish Pork Kielbasa Low FODMAP?
Description
This sausage has a smoky, mildly spiced flavor and a firm snap with a coarse, moist interior. Commonly grilled, pan‑fried, sliced for sandwiches, or added to stews and casseroles, reviewers note consistent taste and versatility; some mention satisfying texture while a few report it can be slightly salty for some.
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Description
This sausage has a smoky, mildly spiced flavor and a firm snap with a coarse, moist interior. Commonly grilled, pan‑fried, sliced for sandwiches, or added to stews and casseroles, reviewers note consistent taste and versatility; some mention satisfying texture while a few report it can be slightly salty for some.
Ingredients
Pork , Water . Contains 2% Or Less Of : Sea Salt , Honey , Evaporated Cane Syrup , Pepper , Spice Extractive , Vinegar , Celery Juice Powder , Lactic Acid Starter Culture ( Not , from : Milk ) .
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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