Is Simply Asia Noodle Bowl, Sesame Teriyaki 8.5 oz (Case of 6) Gluten Free?
Description
This sesame-teriyaki instant noodle bowl delivers sweet-savory flavor and tender, slightly springy noodles; commonly microwaved for quick lunches or paired with added vegetables and protein. Customers praise convenience and consistent taste, while some note the sauce can be overly sweet or salty and portions suit single servings for many consumers.
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Description
This sesame-teriyaki instant noodle bowl delivers sweet-savory flavor and tender, slightly springy noodles; commonly microwaved for quick lunches or paired with added vegetables and protein. Customers praise convenience and consistent taste, while some note the sauce can be overly sweet or salty and portions suit single servings for many consumers.
Ingredients
Noodle: Wheat Flour, Water, Modified Tapioca Starch, Salt, Glucono Delta Lactone (Acidulant), Guar Gum, Xanthan Gum (Thickener), Sauce: Water, Sugar, Soy Sauce (Soybeans, Water, Salt), Spices (Including Red Chili Pepper), Garlic, Onion, Rice Wine, Sesame Oil, Seaweed, Soybean Oil, Glucono Delta Lactone (Acidulant), Rice Vinegar, Salt, Xanthan Gum (Thickener), Citric Acid, Caramel Color, Topping: Sesame Seeds, Vegetable Packet: Carrot, Green Onion.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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