Is Sir Kensingtons Sauce Everything Gochujang - 8.3 Fl. Oz. Dairy Free?

Description
Bold, spicy-sweet umami with a thick, glossy, spreadable texture suited for dipping, spreading, glazing, and stirring into sauces; commonly used on burgers, fries, sandwiches, grilled proteins, and bowls. Reviewers often cite balanced heat and versatility, while some mention a noticeably sweet profile that may not suit preferences or everyday cooking.

Description
Bold, spicy-sweet umami with a thick, glossy, spreadable texture suited for dipping, spreading, glazing, and stirring into sauces; commonly used on burgers, fries, sandwiches, grilled proteins, and bowls. Reviewers often cite balanced heat and versatility, while some mention a noticeably sweet profile that may not suit preferences or everyday cooking.
Ingredients
High Oleic Sunflower Oil, Water, Gochujang (Water, Tapioca Syrup, Brown Rice, Red Pepper, Salt, Alcohol (To Preserve Freshness), Garlic, Onion), Garlic Juice, Certified Humane Free Range Egg Yolks, Sesame Oil, Distilled Vinegar, Gochugaru (Red Pepper), Tamari (Water, Soybeans, Salt, Sugar), Salt, Rice Vinegar, Xanthan Gum, Mushroom Powder, Citric Acid, Rosemary Extract, Mustard Extract
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


