Is Slow cooked broccoli and cheddar soup Gluten Free?

Ingredients

dv protein 10g, vit, d (0% dv), calcium (20% dv), iron (6% dv), potas,(6% dv), ngredients: water, broccoli, cream, nonfat milk, celery, food starch-modified, cheddar cheese pasteurized milk, cheese culture, salt, enzymes, annatto [color]), contains less than 2% of: soybean ol, item butter pasteurized milk, natural flavorings), whey protein concentrate, rice flour, parmesan cheese m pasteurized milk, cheese cultures, salt , enzymes), salt, dehydrated onion, garlic powder, white peper contains: milk, guar

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Soup · Can