Is Smiths Chipsticks Salt & Vinegar Multipack Crisps Gluten Free?
Description
Crunchy ridged snack sticks deliver a pronounced salt-and-vinegar tang with steady seasoning and firm snap. Sold in multi-packs for convenience, they are commonly used for casual snacking, lunchboxes, and sharing at gatherings. Customer feedback notes consistent crunch and bold flavor, with occasional mentions of strong acidity and packaging variability reported.
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Description
Crunchy ridged snack sticks deliver a pronounced salt-and-vinegar tang with steady seasoning and firm snap. Sold in multi-packs for convenience, they are commonly used for casual snacking, lunchboxes, and sharing at gatherings. Customer feedback notes consistent crunch and bold flavor, with occasional mentions of strong acidity and packaging variability reported.
Ingredients
Maize, Rapeseed Oil, Potato Granules (Preservative (Sodium Hydrogen Sulphite)), Salt and Vinegar Flavour [Flavouring, Salt, Acid (Citric Acid), Flavour Enhancers (Monosodium Glutamate, Disodium 5'Ribonucleotide), Potassium Chloride] Contains: See highlighted ingredients
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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