Is Smuckers Sundae Syrup Flavored Caramel Sugar Free - 19.25 Oz Vegan?

Description
Caramel-flavored syrup with a smooth, pourable consistency commonly used as a topping for ice cream, sundaes, pancakes and specialty coffees. Reviewers often note a pronounced caramel taste and easy drizzling, praising convenience and versatility while some report a slightly artificial aftertaste and variable thickness across batches and occasional packaging complaints.

Description
Caramel-flavored syrup with a smooth, pourable consistency commonly used as a topping for ice cream, sundaes, pancakes and specialty coffees. Reviewers often note a pronounced caramel taste and easy drizzling, praising convenience and versatility while some report a slightly artificial aftertaste and variable thickness across batches and occasional packaging complaints.
Ingredients
Maltodextrin, Water, Maltitol Syrup, Glycerine, Sorbitol, Nonfat Milk, Contains 2% or Less of: Modified Corn Starch, Artificial Flavor, Whey Protein Concentrate (from Milk), Salt, Caramel Color, Potassium Sorbate (Preservative), Sodium Phosphate, Sodium Citrate, Sucralose (Non Nutritive Sweetener), Yellow 6, Red 40.
Look up any ingredient →What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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