Is Smucker’s Uncrustables Peanut Butter & Strawberry Jam Sandwiches, 10 Count, 2 Oz. Each, Frozen Vegan?

Description
Frozen, sealed round sandwiches offering a classic sweet-and-savory filling and soft, crustless bread; thawed texture is tender and spreadable. Commonly used for packed lunches, quick snacks, and travel. Customer reviews note consistent flavor, convenience and kid-friendliness, with occasional comments about leaking filling or firmness after thawing and easy preparation time.

Description
Frozen, sealed round sandwiches offering a classic sweet-and-savory filling and soft, crustless bread; thawed texture is tender and spreadable. Commonly used for packed lunches, quick snacks, and travel. Customer reviews note consistent flavor, convenience and kid-friendliness, with occasional comments about leaking filling or firmness after thawing and easy preparation time.
Ingredients
Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Unbleached Whole Wheat Flour, High Fructose Corn Syrup, Yeast, Partially Hydrogenated Soybean Oil And/or Soybean Oil, Contains 2% Or Less Of:: Wheat Gluten, Salt, Dough Conditioners (May Contain One Or More Of: Diacetyl Tartaric Acid Esters Of Mono And Diglycerides (Datem), Mono And Diglycerides, Ethoxylated Mono And Diglycerides, Sodium Stearoyl Lactylate, Calcium Peroxide, Ascorbic Acid, Azodicarbonamide, L-cysteine), Yeast Nutrients (May Contain One Or More Of: Monosodium Phosphate, Calcium Sulfate, Ammonium Sulfate), Calcium Propionate (Maintain Freshness), Corn Starch, Enzymes (With Wheat), Peanut Butter: Peanuts, Dextrose, Sugar, Contains 2% Or Less Of: Partially And Fully Hydrogenated Vegetable Oils (Soybean And/or Cottonseed And/or Rapeseed), Molasses, Mono And Diglycerides (Palm And/or Soybean Oil), Strawberry Jam: Strawberries, Corn Syrup, Contains 2% Or Less Of: Pectin, Citric Acid, Potassium Sorbate
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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