Is Smucker's Hot Fudge Spoonable Ice Cream Topping, 11.75-Ounce Dairy Free?
Description
Rich, chocolate-forward hot fudge with a thick, spoonable consistency that smooths over ice cream and desserts. Commonly used warm or straight from the jar to top sundaes, brownies and fruit; reviewers note intense sweetness, smooth texture, easy portioning from the jar, and suitability for quick dessert finishes and reliable reheating.
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Description
Rich, chocolate-forward hot fudge with a thick, spoonable consistency that smooths over ice cream and desserts. Commonly used warm or straight from the jar to top sundaes, brownies and fruit; reviewers note intense sweetness, smooth texture, easy portioning from the jar, and suitability for quick dessert finishes and reliable reheating.
Ingredients
Nonfat Milk, Corn Syrup, High Fructose Corn Syrup, Sugar, Soybean Oil, Cocoa Processed with Alkali, Cocoa, Contains 2% or Less of: Fully Hydrogenated Cottonseed Oil, Corn Starch-Modified, Monoglycerides, Sodium Phosphate, Sodium Citrate, Salt, Vanillin (Artificial Flavor), TBHQ (Antioxidant).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.