Is Snack A Jacks Jumbo Salt & Vinegar Rice Cakes 126G Gluten Free?
Description
Crisp, airy rounds deliver a pronounced salt-and-vinegar tang with a sturdy crunch, used as a quick snack, lunch-side, or low-effort appetizer base. Reviewers commonly note bold seasoning, consistent crunch, and occasional broken pieces in packaging; some find the vinegar intensity strong, while others call it satisfying, and portability is praised.
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Description
Crisp, airy rounds deliver a pronounced salt-and-vinegar tang with a sturdy crunch, used as a quick snack, lunch-side, or low-effort appetizer base. Reviewers commonly note bold seasoning, consistent crunch, and occasional broken pieces in packaging; some find the vinegar intensity strong, while others call it satisfying, and portability is praised.
Ingredients
Wholegrain Rice, Maize (With Germ Removed), Salt & Vinegar Flavour (Salt, Sugar, Flavourings, Flavour Enhancers (Monosodium Glutamate, Disodium Guanylate), Acid (Citric Acid), Emulsifiers (Potassium Phosphates)), Sunflower Oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.