Is Snack Pack Sugar Free Chocolate Pudding Cups 4-3.25 oz Cups Vegan?

Description
Snack Pack Sugar Free Chocolate Pudding Cups are a creamy and delicious treat that can be enjoyed guilt-free. With 30% fewer calories than regular chocolate pudding, these pudding cups are perfect for those looking to indulge without the added calories. Each 3.25 ounce serving contains only 70 calories and is free from preservatives and trans fat. These pudding cups are conveniently packaged in a set of four 3.25 ounce cups, making them ideal for lunch boxes or on-the-go snacking. While there is no specific information about what people say about this product, it is a favorite among both kids and adults as a tasty and satisfying dessert option.

Description
Snack Pack Sugar Free Chocolate Pudding Cups are a creamy and delicious treat that can be enjoyed guilt-free. With 30% fewer calories than regular chocolate pudding, these pudding cups are perfect for those looking to indulge without the added calories. Each 3.25 ounce serving contains only 70 calories and is free from preservatives and trans fat. These pudding cups are conveniently packaged in a set of four 3.25 ounce cups, making them ideal for lunch boxes or on-the-go snacking. While there is no specific information about what people say about this product, it is a favorite among both kids and adults as a tasty and satisfying dessert option.
Ingredients
Water, Modified Corn Starch, Sorbitol Maltitol, Nonfat Milk, Cocoa (Processed With Alkali), Vegetable Oil (Contains One Or More Of The Following: Palm Oil, Partially Hydrogenated Palm Oil, Sunflower Oil, Partially Hydrogenated Soybean Oil), Less Than 2% Of: Calcium Carbonate, Salt, Milk Protein Isolate, Sodium Stearoyl Lactylate, Carrageenan, Artificial Flavor, Sucralose Acesulfame Potassium, Adds An Insignificant Amount Of Sugars
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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