Is SOUP, CHICKEN & WILD RICE Low FODMAP?

Ingredients

WATER, WATER, HEAVY CREAM, CHICKEN BROTH, COOKED CHICKEN MEAT, CELERY, BROWN RICE (LONG GRAIN OR MEDIUM GRAIN NATURAL BROWN RICE), CARROTS, WILD RICE, ONIONS, MODIFIED CORN STARCH,M CHICKEN BASE (CHICKEN MEAT INCLUDING CHICKEN JUICES, HYDROLYZED SOY AND CORN PROTEIN, POTATO FLOUR, FLAVORINGS, AUTOLYZED YEAST EXTRACT, CARROT POWDER, TURMERIC), SALT, SODIUM BENZOATE (AS PRESERVATIVE), BLACK PEPPER, PARSLEY, SEASONING (SPICES, SALT, ONION, TURMERIC, DEXTROSE, AND SOYBEAN OIL [ADDED TO PREVENT DUSTING]).

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Soup · Liquid