Is SOURDOUGH CRISPBREAD, PINK PEPPERCORN Wheat Free?
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Why it's not wheat free
- organic spelt flour
- organic rye flour
organic spelt flour
Dietitian noteSpelt (also called dinkle) is a species of wheat used to make grains, pastas, and breads.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ORGANIC SPELT FLOUR, MILK, ORGANIC RYE FLOUR, SOURDOUGH (ORGANIC RYE FLOUR, WATER), ORGANIC HONEY, PINK PEPPERCORN, SEA SALT, YEAST.
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