Is Soyco Japanese Tofu Vegetarian?
Description
Delicate, clean flavor with a subtle umami presence; smooth, silky texture that ranges from tender and custard-like to slightly firm. Commonly used chilled in salads and cold dishes, added to soups and simmered preparations, pan-fried or grilled for searing, and crumbled into stir-fries to absorb accompanying sauces and mild seasonings.
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Description
Delicate, clean flavor with a subtle umami presence; smooth, silky texture that ranges from tender and custard-like to slightly firm. Commonly used chilled in salads and cold dishes, added to soups and simmered preparations, pan-fried or grilled for searing, and crumbled into stir-fries to absorb accompanying sauces and mild seasonings.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Soybeans (60%), Water, Soy Sauce (contains Wheat), Cooking Rice Wine, Sunflower Oil And Firming Agent (magnesium Chloride). Contains: Soybeans, Gluten. May Be Present: Peanuts, Sesame.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Explore other diets
Often paired with Vegetarian
This product may or may not be vegan as it lists 1 ingredient that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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