Is Specially Selected Mild Avocado Tomatillo Salsa Gluten Free?
Description
Mild, tangy salsa with a smooth, slightly chunky texture; reviewers commonly describe moderate acidity and low heat. Typical uses include dipping chips, topping tacos, stirring into rice or eggs, and serving as a sauce for grilled meats. Customers often note consistent flavor, convenient jar packaging, easy portioning and storage convenience.
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Description
Mild, tangy salsa with a smooth, slightly chunky texture; reviewers commonly describe moderate acidity and low heat. Typical uses include dipping chips, topping tacos, stirring into rice or eggs, and serving as a sauce for grilled meats. Customers often note consistent flavor, convenient jar packaging, easy portioning and storage convenience.
Ingredients
tomatillos, water, avocado, roasted jalapeno peppers, onions, roasted tomatoes, contains less than 2% of salt, citrus fiber, sugar, cilantro, lime juice concentrate, dried onion, spice, natural flavors, garlic powder.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.