Is S.Pellegrino Sparkling Water Natural Mineral - 16.9 Fl. Oz. Gluten Free?
Description
S.Pellegrino sparkling water, a natural mineral water imported from Italy, offers a crisp and clean taste that complements any meal. With no calories, low sodium, and no artificial colors or flavors, it provides a guilt-free hydration option. Bottled in a 169 fl oz size, it offers a generous supply for those who enjoy the refreshing qualities of this premium sparkling water. While no specific information is available about what people say about this particular size, S.Pellegrino is renowned for its high-quality taste and is often favored by those seeking a sophisticated and enjoyable sparkling water experience.
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Description
S.Pellegrino sparkling water, a natural mineral water imported from Italy, offers a crisp and clean taste that complements any meal. With no calories, low sodium, and no artificial colors or flavors, it provides a guilt-free hydration option. Bottled in a 169 fl oz size, it offers a generous supply for those who enjoy the refreshing qualities of this premium sparkling water. While no specific information is available about what people say about this particular size, S.Pellegrino is renowned for its high-quality taste and is often favored by those seeking a sophisticated and enjoyable sparkling water experience.
Ingredients
Natural Mineral Water With Natural Co2 Added, Total Dissolved Solids 960L, Source: San Pellegrino Terme, Italy
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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