Is Spiced parsnip soup Gluten Free?
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Ingredients
A Spicy Soup With Parsnip, Carrot, Coconut Cream, Mild Spices, Water, Parsnip (Sulphites), Onion, Celery, Coconut Cream Water, Vegetable Bouillon (Salt, Maltodextrin, Potato Starch, Yeast Extract, Sugar, Vegete (Onion, Parsnip, Parsley), Sunflower Oil, Spices (Lovage, Turmeric, Pepper, Garlic, Mace, Nutmeg) Spice Extracts), Rapeseed Oil, Cornflour, Garlic Puree, Ginger Puree, Flat Leaf Parsley, Ground Umin, Ground Coriander, Ground Cinnamon, Ground Nutmeg, Chilli Flakes, Allergy Advice: For Allergens See Ingredionts In Hnld
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.