Is SPICY VINA KURR FLAVORED FRIED PORK SKINS, SPICY VINA KURR Gluten Free?
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Ingredients
PORK RINDS, LARD, SEASONING (SALT,SPICES MALTODEXTRIN, MONOSODIUM GLUTAMATE, ONION & GARLIC POWDER, SODIUM DIACETATE, DEXTROSE, YEAST EXTRACT, MALIC ACID, CITRIC ACID SUGAR, SODIUM CITRATE, DISTILLED WHITE VINEGAR, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR, AND LESS THAN 2% SOYBEAN OIL [PROCESSING AID])
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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