Is SPINACH RICOTTA RAVIOLI Gluten Free?
Description
Delicate pillow-shaped pasta offers a mild, savory filling with a creamy mouthfeel and herbal notes; texture combines tender pasta and smooth center. Commonly served with sauces or tossed into warm preparations for quick weeknight dinners. Reviews praise convenience and flavor, while some note occasional inconsistent filling distribution and packaging issues.
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Description
Delicate pillow-shaped pasta offers a mild, savory filling with a creamy mouthfeel and herbal notes; texture combines tender pasta and smooth center. Commonly served with sauces or tossed into warm preparations for quick weeknight dinners. Reviews praise convenience and flavor, while some note occasional inconsistent filling distribution and packaging issues.
Ingredients
FILLING (RICOTTA [WHEY, MILK, CREAM, VINEGAR], SPINACH, WHEY, BREAD CRUMBS [WHEAT FLOUR, YEAST, SALT], MOZZARELLA CHEESE [PASTEURIZED CULTURED MILK, SALT, ENZYMES], HEAVY CREAM [CREAM, MILK], INULIN, PARMESAN CHEESE [PASTEURIZED CULTURED PART-SKIMMED MILK, SALT, ENZYMES], CORN STARCH BLEND [CORN STARCH, POTATO FIBER], VEGETABLE FIBER BLEND [BAMBOO FIBER, PSYLLIUM FIBER], 2% OR LESS OF SALT, GARLIC, SPICE, NATURAL FLAVORS, YEAST EXTRACT), PASTA (DURUM WHEAT FLOUR, EGGS, WATER).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.