Is Sprague Triple Bean Chili Vegan Meal Complement Gluten Free?

Ingredients

Water, Red beans, Chick peas, Black beans, Tomatoes, Tomato paste, Textured pea and bean protein, Peppers (green, red, jalapeno), Zucchini, Amaranth, Spices, High oleic sunflower oil, Cane sugar, Avocado, Corn starch, Hemp seeds, Sea salt, Garlic, Onion powder, Chia seeds, Lime juice concentrate, Yeast extract, Natural flavour.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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