This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is SPRING TREE, SUGAR FREE LOW CALORIE SYRUP, MAPLE Gluten Free?

This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Description

This maple-flavored syrup pours smoothly with a medium viscosity, offering a sweet, maple-forward taste with occasional artificial afternotes noted by reviewers. Commonly used on pancakes, waffles, French toast, oatmeal, yogurt, coffee, and in baking or glazing, users report convenience and mixed opinions on authenticity of flavor. Texture impressions vary widely.

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Ingredients

INGREDIENTS: WATER, SORBITOL, CELLULOSE GUM, NATURAL AND ARTIFICIAL MAPLE FLAVOR, SALT, ASPARTAME*, CITRIC ACID, CARAMEL COLOR, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), ACESULFAME POTASSIUM.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Syrup · Bottle, Liquid

Flavor
Sweet
Texture
SmoothThin
Commonly used for
BreakfastToppingBakingCooking
Gluten Free? SPRING TREE, SUGAR FREE LOW CALORIE SYRUP, MAPLE | Spoonful