Is Sprinkles Vermicelles Gluten Free?

Ingredients

sugars (icing sugar, sugar, glucose syrup,toried glucose, Syrup corn starch., Palm kernel oil, Palm oil, Sunflowe lecithin, Soy, lecithin Carnauba wax, Confectioner's glaze (shellac Sa Artificial colors, FD&C Blue No. 1., FD&C Red No. 3, FD&C Yellow No.5FD&C Red No. 40,, FD&C Yellow No. 6), Gum arabic, Artificial flavor., Contains: Soy., Ingrédients: Sucres (sucre glace, sucre, sirop de glucose, sirop de glucose, Durneol, Lecithine de soja, Cire de carnauba, Glador de confiserie, séchel Fécule de maïs, Huile de palmiste, Huile de palme, Lecithine de, gomme laque), Sel, Couleurs artificielles (FD&C Bleu No. 1, FD&C Rouge, No.3, FD&C Jaune No. 5, FD&C Rouge No. 40, FD&C Jaune No. 6), Gomme, rabique, Arôme artificiel., Contient: Soja

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Granule