Is Sprouts Farmers Market Baking Powder Low FODMAP?
Description
Fine, neutral-tasting leavening agent provides a light, airy texture and reliable rise; commonly used in cakes, biscuits, pancakes, and quick breads. Reviewers often note consistent performance, easy measuring, and good value, with a smooth powder that blends evenly into batters for predictable results in home baking across many household recipes.
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Description
Fine, neutral-tasting leavening agent provides a light, airy texture and reliable rise; commonly used in cakes, biscuits, pancakes, and quick breads. Reviewers often note consistent performance, easy measuring, and good value, with a smooth powder that blends evenly into batters for predictable results in home baking across many household recipes.
Ingredients
CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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