Is Squashies Love Hearts Gluten Free?


Ingredients
Glucose Syrup Sogar Geling Agent: Gelatin Modified Starch Acidity Regulators Ceric Acid Trindium Citrate Favourings Pectin Glazing Agent Carubawar Colours Anthocyanin Copper Chlorophyllin, Curcumin, Lutein Paprika Extract Imported and Distributed Australia by Confectionery Trading Company Pty Ltd. 5 Epik Place Vi06 NSW 2163 Phone: 1300 361 292 (A), (D). (CH) Schaumzuckenware Zutaten Glukosesirup, Zucker itine Modifizierte starke, Sauerungsmittet Cronensure, Suretor Natriumcitrat, Aromen Pektin Uberzugutel Camauhawache Farbstoffe Anthocyane, Kupferhatione kompleve der chlorophyte Kurkumin, Lutein Paprikatrai Vertrieb: DOK Kindersulwaren GmbH Aspast 24, 0-59394 Norochen/ Gschwandtner Import Ges.mbH hestrale 8 A5101 Bergheim/Conaxess Trade Switzerland AG Industriestrasse 9 4623 Neuendorf (N). (DK) Skumgodteri med smak av blandet frukt/Skumslik med smag af blandet frugt. Ingredienser: Glykosesirup/Glukosesirup Sukker Fortykningsmidde/Geleringsmiddel Getatin/Gelatine, Modinsert stivesse Oxideret stivelse, Surhetsregulerende middel/Surhedsregulerende middel Sitronsyre/Citronsyre Innathumsitrat/Tnnatriumotrat Aromastomer/Amma Pektin Overflatebehandlingsmidler/Overfladebehandlingsmidler kompleks Kurkuminy Kamaubavois/Cama.bavoks Fargestoff/Farvestof Antoane/Arthocyanin Klorofylin-kobberkompleks/Chlorophyllin-kob Paprika ekstrakt. Conaxess Trade Norway AS, Lilleaker von 10.0283 020 Norway/Conaxess Trade Denmark A/S Stamholmen 151 4 2650 Accom (5) Sumgodis med smak av blandad frukt. Ingredienser: Gluxossip Socker Geleringsmedel Gelatin: Modifierad stärkelse Suchergegerande Medet Citronsyra. Trinatrium citrat, Aromamnen, Peitin Ganmedet Kamaubavax Fargämnen: Antocyaner, Klorofyl-kopparkomplex, Kurkumin Lutein, Paprika extrahera Marimadsförs av Haugen Gruppen AB, Box 195 601 03 Norrkoping. www.haugen gruppense
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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