Is Squeaky Bean Chargrilled Steak Strips 120G Gluten Free?

Ingredients

Water, Vegetable Protein (17%) ( Wheat , Pea), Sunflower Oil, Rapeseed Oil, Beef Flavour Seasoning (7%) (Sugar, Maltodextrin, Onion Powder, Garlic Powder, Rice Flour, Yeast Extract Powder, Salt, Flavouring, Burnt Sugar, Black Pepper, Carrot Powder), Wheat Gluten, Pea Protein, Potato Protein, Flavourings, Preservative: Potassium Acetate, Potassium Lactate, Pea Starch, Malted Barley , Salt, Acidity Regulator: Citric Acid, Radish Concentrate, Carrot Concentrate, Iron, Zinc, Vitamin B12

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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