Is Squeaky Bean Ready To Eat Deli Pastrami Sandwich Slice 90G Gluten Free?


Ingredients
Water, Chickpea Flour, Sunflower Seed Oil, Iodised Salt (Sea Salt, Potassium Iodate (0.007%)), Beetroot, Inactive Yeast, Antioxidant: Ascorbic Acid, Dextrose, Natural Flavouring, Herbs, Spices, Garlic, Durum Wheat Flour, Soya Sauce (Water, Soya Beans, Wholegrain Wheat, Sea Salt), Wheat Gluten (33%) For allergens see ingredients in bold.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


