Is ST. LOUIS STYLE CREAMY ITALIAN DRESSING, ST. LOUIS STYLE CREAMY ITALIAN Low FODMAP?


Ingredients
SOYBEAN OIL, FILTERED WATER, ONIONS, RED WINE VINEGAR, ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, AND RENNET), SUGAR, CONTAINS LESS THAN 2% OF MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE AND, GARLIC POWDER), SALT, ANCHOVIES, MALTODEXTRIN, XANTHAN GUM (PROVIDES THICKNESS), DEHYDRATED GARLIC, SPICE, FOOD STARCH-MODIFIED, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.


