Is StarKist Albacore White Tuna in Water, 19g Protein, 6.4 oz Pouch Gluten Free?
Description
Mild, slightly briny flavor with firm, flaky chunks and a moist, tender texture; reviewers note consistent chunk size and easy pouch convenience. Commonly used cold in salads, sandwiches, and wraps or warmed in pastas and casseroles. Consumers frequently praise portability and quick preparation for lunches and simple meals, everyday use.
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Description
Mild, slightly briny flavor with firm, flaky chunks and a moist, tender texture; reviewers note consistent chunk size and easy pouch convenience. Commonly used cold in salads, sandwiches, and wraps or warmed in pastas and casseroles. Consumers frequently praise portability and quick preparation for lunches and simple meals, everyday use.
Ingredients
White Tuna, Water, Vegetable Broth, Salt, Pyrophosphate, White Tuna, Pyrophosphate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.