Is StarKist Solid White Albacore Tuna in Water Gluten Free?
Description
Mild, clean flavor and firm, flaky texture that holds together in sizable chunks; common uses include sandwiches, salads, casseroles, pasta, and dips. Reviewers frequently praise consistent quality and easy draining while occasionally reporting dryness or blandness depending on preparation, making it suited to recipes that blend or re-moisten the fish.
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Description
Mild, clean flavor and firm, flaky texture that holds together in sizable chunks; common uses include sandwiches, salads, casseroles, pasta, and dips. Reviewers frequently praise consistent quality and easy draining while occasionally reporting dryness or blandness depending on preparation, making it suited to recipes that blend or re-moisten the fish.
Ingredients
White Tuna, Water, Vegetable Broth, Salt, Pyrophosphate. Contains: Fish (tuna).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.