Is Stater Bros. Markets Flour 8" Tortilla Soft Taco, Flour Low FODMAP?

Ingredients
WHEAT FLOUR, WATER, VEGETABLE OIL (INTERESTERIFIED SOYBEAN OIL OR PALM OIL) 2% OR LESS OF THE FOLLOWING: SALT, MONO- AND DIGLYCERIDES, SUGAR, PRESERVATIVES (CALCIUM PROPIONATE, SORBIC ACID) DEXTROSE, SODIUM ACID PYROPHOSPHATE, CORN STARCH, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, FUMARIC ACID, ENZYMES, SODIUM METABISULFITE.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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