Is STRAWBERRY LEMONADE ORGANIC KOMBUCHA SPARKLING BEVERAGE, STRAWBERRY LEMONADE Low FODMAP?

Ingredients

INGREDIENTS: PURIFIED SPARKLING WATER, KOMBUCHA* (WATER, BLACK TEA*, SUGAR*, ACTIVE CULTURE), STRAWBERRY PUREE*, SUGAR*, LESS THAN 2% OF THE FOLLOWING: ERYTHRITOL*, STRAWBERRY JUICE CONCENTRATE*, LEMON JUICE CONCENTRATE*, NATURAL FLAVORS, CITRIC ACID (AS ACIDIFIER), ASCORBIC ACID (VITAMIN C ADDED FOR FLAVOR), PROBIOTIC (BACILLUS COAGULANS), REB A* (STEVIA EXTRACT*), GREEN TEA EXTRACT*, GREEN COFFEE BEAN EXTRACT*, FRUIT AND VEGETABLE JUICE FOR COLOR*.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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