Is Stroopwaffles Double Dutch Gluten Free Traditional Caramel Syrup Waffles Vegan?
Description
Thin, crisp waffle layers sandwich a sticky syrup layer, offering a contrasting crunch and chew; flavor leans sweet with toasted caramel notes. People commonly warm slices over hot drinks, enjoy as an on-the-go snack, or crumble them onto ice cream. Reviewers note authentic taste, consistent texture, and convenient portioning overall.
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Description
Thin, crisp waffle layers sandwich a sticky syrup layer, offering a contrasting crunch and chew; flavor leans sweet with toasted caramel notes. People commonly warm slices over hot drinks, enjoy as an on-the-go snack, or crumble them onto ice cream. Reviewers note authentic taste, consistent texture, and convenient portioning overall.
Ingredients
Gluten-free Flour Blend (organic Rice Flour, Organic Tapioca Flour, Organic Potato Starch), Glucose Syrup, Organic Palm Fruit Oil, Sugar, Whole Eggs, Organic Brown Rice Syrup, Organic Soy Flour, Butter, Molasses, Sea Salt, Xanthan Gum, Baking Soda, Organic Cinnamon, Soy Lecithin. Contains Soy, Eggs.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.