Is Suave Almond + Shea Butter Shampoo & Conditioner Gluten Free?

Ingredients

Almond + Shea Butter Shampoo: Water (Aqua), Sodium Laureth Sulfate, Cocamidopropyl Butane, Sodium Chloride, Glycerin, Prunus Amygdalus Dulcis (Sweet Almond) Oil, Prunus Amygdalus Amara (Bitter Almond) Kernel Oil, Butyrospermum Parkii (Shea) Butter, Aloe Barbadensis Leaf Extract, Cymbopogon Schoenanthus Oil, Rosmarinus Officinalis (Rosemary) Leaf Oil, Chamomilla Recutita (Matricaria) Flower Extract Lavandula Angustifolia (Lavender) Flower/Leaf/Stem Extract, Simmondsia, Chinensis (Jojoba Oil) Seed Oil, Dimethiconol, Fragrance (Parfum), Carbomer, Guar Hydroxypropyl Trimonium Chloride, Tea-Dodecylbenzenesulfonate, Citric Acid, PPG-9, Tetrasodium EDTA, DMDM Hydantoin, PEG-45M, Methylchloroisothiazolinone, Methylisothiazolinone, Mica (CI 77019), Titanium Dioxide (CI 77891). Almond + Shea Butter Conditioner: Water (Aqua) Cetearyl Alcohol, Dimethicone, Stearamidopropyl Dimethicone, Stearamidopropyl Dimethylamine, Prunus Amygdalus Dulcis (Sweet Almond) Fruit Extract, Prunus Amygdalus, Amara (Bitter Almond) Kernel Oil, Butyrospermum Parkii (Shea) Butter Aloe Barbadensis Leaf Extract, Cymbopogon Schoenanthus Oil, Rosmarinus Officinalis (Rosemary) Leaf Oil, Chamomilla Recutita (Matricaria) Flower Extract, Lavandula, Angustifolia (Lavender) Flower/Leaf/Stem Extract, Simmondsia Chinensis (Jojoba) Seed Oil, Behentrimonium Chloride Fragrance (Parfum), Dipropylene Glycol, Lactic Acid, Potassium Chloride, Amodimethicone, Disodium EDTA, DMDM Hydantoin, PEG-7 Propylheptyl Ether, Cetrimonium Chloride, Methylchloroisothiazolinone, Methylisothiazolinone.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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