Is Summer Fresh Artichoke and Asiago Dip Gluten Free?
Description
Creamy dip delivers tangy, savory, slightly sharp flavor with occasional firm pieces and smooth, spreadable texture. People commonly use it as a party dip, sandwich spread, or appetizer accompaniment for crackers, bread and vegetables. Reviewers note pleasing taste and texture, convenient packaging, occasional variability in chunkiness, saltiness, and freshness levels.
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Description
Creamy dip delivers tangy, savory, slightly sharp flavor with occasional firm pieces and smooth, spreadable texture. People commonly use it as a party dip, sandwich spread, or appetizer accompaniment for crackers, bread and vegetables. Reviewers note pleasing taste and texture, convenient packaging, occasional variability in chunkiness, saltiness, and freshness levels.
Ingredients
Mayonnaise (canola Oil, Water, Liquid Whole Egg, Vinegar, Liquid Yolk, Salt, Sugar, Spices, Concentrated Lemon Juice), Artichokes, Asiago Cheese (milk), Garlic, Sea Salt, Spices. Contains Egg, Milk
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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