Is SUNDAE CUPS ICE CREAM Gluten Free?

Ingredients

MILK, SKIM MILK, CREAM, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, VEGETABLE OIL SHORTENING WITH SOY LECITHIN (PARTIALLY), HYDROGENATED PALM KERNEL SOYBEAN AND COTTONSEED OILS), COCOA (PROCESSED WITH ALKALI), WHEY PROTEIN CONCENTRATE, WHEY, BUTTERMILK, CHOCOLATE LIQUOR, PARTIALLY HYDROGENATED PALM KERNEL OIL, DEXTROSE, VANILLA EXTRACT, GUAR GUM, SODIUM CASEINATE, COCOA BUTTER, XANTHAN GUM, SALT, MONO AND DIGLYCERIDES, MODIFIED CELLULOSE, SOY LECITHIN, SOY PROTEIN CONCENTRATE, POLYSORBATE 60 ARTIFICIAL FLAVOR, POLYGLYCEROL ESTERS OF FATTY ACIDS SODIUM CITRATE, PHOSPHORIC ACID, CARRAGEENAN, ANNATTO EXTRACT AND TURMERIC (FOR COLOR).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Similar Products