Is Sundae Shoppe Gelato Gluten Free?


Ingredients
Water, Reconstituted Skim Milk, Sugar, White Chocolate Flavored Sauce (sugar, Vegetable Fat [sunflower, Cocoa], Whole And Skimmed Milk Powder, Emulsifier: Soy Lecithin, Flavors) Glucose Syrup, Refined Coconut Oil, Dark And White Chocolate Curls (sugar, Cocoa Paste, Cocoa Butter, Whole Milk Powder, Soy Lecithin As Emulsifier, Vanilla Natural Flavor), Dextrose, Cocoa Powder (processed With Alkali), Low-fat Cocoa Powder (processed With Alkali), Dark Chocolate (cocoa Paste [processed With Alkali], Sugar, Low-fat Cocoa Powder [processed With Alkali], Soy Lecithin As Emulsifier, Vanilla Natural Flavor), Dark Chocolate (cocoa Paste [processed With Alkali], Sugar, Cocoa Butter [processed With Alkali], Soy Lecithin As Emulsifier, Vanilla Natural Flavor), Flavor, Mono- And Diglycerides Of Fatty Acids As Emulsifier, Locust Bean Gum And Guar Gum As Stabilizers. Contains Milk, Soy. May contain Tree Nuts (Pistachio, Hazelnut, Almond Walnut), Peanuts, Egg, Wheat.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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