SUPER-FINE ALMOND FLOUR FROM BLANCHED WHOLE ALMONDS
Description
Super-fine, pale flour with a subtle nutty flavor and silky, powdery texture; commonly used for cakes, cookies, pastries, coatings, and batters to create tender, delicate crumb. Reviewers frequently cite consistent grind and smooth incorporation into recipes, praising baking performance, while a few note occasional clumping or variable mesh size reported.
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Description
Super-fine, pale flour with a subtle nutty flavor and silky, powdery texture; commonly used for cakes, cookies, pastries, coatings, and batters to create tender, delicate crumb. Reviewers frequently cite consistent grind and smooth incorporation into recipes, praising baking performance, while a few note occasional clumping or variable mesh size reported.
Ingredients
Blanched Almonds.
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Diet Compatibility
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