Is SUPER PREMIUM ICE CREAM, COOKIE DOUGH PEANUT BUTTER Gluten Free?


Ingredients
ice cream (cream, milk, sugar, corn syrup solids, skim milk, locust bean gum, guar gum, carrageenan), cookie dough (wheat flour, brown sugar, butter, sugar, chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin), pasteurized eggs, corn starch, nonfat milk, invert sugar, natural flavor, baking soda, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), salt), peanut butter (peanuts, sugar, peanut oil, salt), vanilla extract
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


