Is Sushi Chef Sesame Seed Gluten Free?
Description
Light, nutty flavor and subtle toasting notes complement a crisp, slightly crunchy texture. Commonly used as a finishing garnish for rolls, rice bowls, salads and baked goods, it adds visual contrast and mouthfeel. Reviewers often mention consistent seed size, resealable packaging convenience and reliable flavor enhancement in everyday cooking applications.
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Description
Light, nutty flavor and subtle toasting notes complement a crisp, slightly crunchy texture. Commonly used as a finishing garnish for rolls, rice bowls, salads and baked goods, it adds visual contrast and mouthfeel. Reviewers often mention consistent seed size, resealable packaging convenience and reliable flavor enhancement in everyday cooking applications.
Ingredients
Sesame Seeds. Contains Sesame.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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