Is SushiBoss Chef Special #13.99 SushiBoss sushi platter Low FODMAP?

Ingredients
Seaweed, Acidified Sushi rice, Sriracha (chili, sugar, salt, garlic, distilled vinegar, potassium sorbate), Mayonnaise (avocado, soybean oil, water, egg yolk, corn syrup, quavile, soybean oil, crab liver, crab extract, carmine, paprika), Eel sauce (water, soybeans, wheat, salt, high fructose corn syrup, sugar, corn syrup, water, salt, modified corn starch, monosodium glutamate, vinegar, caramel color, citric acid, sodium inosinate, disodium guanylate, xanthan gum, potassium sorbate and sodium benzoate as preservatives) and Sesame seeds, Wasabi (Horseradish, mustard, tapioca starch, wasabi, Ginger, ginger-sugar, water, salt, vinegar, citric acid)
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
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About this product
Seafood · Whole


