Is SWEET & SALTY PROTEIN CRUNCHY COOKIES WITH PEANUT SPREAD, SWEET & SALTY Gluten Free?

Ingredients

Dry Roasted Peanuts, Protein Blend (Hormone-free Whey Peotein, Natural Flavor, Less Than 0,1% Lecithin And Stevia), White Chocolate (Cane Sugar, Cocoa Butter, Whole Milk Powder, Vanilla, Less Than 0,1% Soy Lecithin), Organic Cane Sugar, Salt), Cane Sugar, Hormone-free Whey Protein, Palm Oil (Sustainably Sourced), Natural Flavors (Sunflower Oil), Gluten Free Oat Flour, Whole Egg, Salt, Baking Soda, Allergy Statement: This Product Contains: Peanuts, Dairy, Soy And Eggs Manufactured In A Facility That Also Processes Tree Nuts And Wheat, Allergy Statement: This Product Contains: Peanuts, Soy And Eggs Manufactured In A Facility That Also Processes Tree Nuts And Wheat

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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