Is Sweetened corn and oat cereal, Cap'n Crunch Low FODMAP?
Description
Sweet, sugary crunch with a coarse, crisp texture that holds up briefly in milk; commonly eaten with cold milk, straight from the box, or used in dessert recipes and snack mixes. Reviewers frequently cite nostalgic appeal, enduring crunch, convenience for snacking, and mixed reactions to sweetness and occasional stale pieces.
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Description
Sweet, sugary crunch with a coarse, crisp texture that holds up briefly in milk; commonly eaten with cold milk, straight from the box, or used in dessert recipes and snack mixes. Reviewers frequently cite nostalgic appeal, enduring crunch, convenience for snacking, and mixed reactions to sweetness and occasional stale pieces.
Ingredients
INGREDIENTS: CORN FLOUR, SUGAR, OAT FLOUR, BROWN SUGAR, COCONUT OIL, SALT, COLOUR, BHT (PRESERVATIVE). VITAMINS AND MINERALS: IRON, NIACINAMIDE, THIAMINE MONONITRATE (VITAMIN B1), CALCIUM PANTOTHENATE, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), FOLIC ACID.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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