Is Taco Skillet Sauce - New Mexico with Roasted Tomato + Mild Red Chile Gluten Free?

Ingredients

fire-roasted tomatoes, diced tomatoes (tomatoes, tomato juice), red onions, tomato paste, filtered water, organic apple cider vinegar, cane sugar, roasted garlic, contains less than 2% of: expeller pressed canola oil, organic blue agave nectar syrup, salt, smoked paprika, chipotle chile

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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