Is Tai Pei Chicken Fried Rice Vegan?

Ingredients

Cooked Rice, Cooked White Meat Chicken (boneless Skinless Chicken Breast With Rib Meat, Water, Chicken Broth, Modified Food Starch, Salt, Sodium Phosphates), Carrots, Corn, Green Peas, Seasoning Sauce (soy Sauce [water, Wheat, Soybeans, Salt, Alcohol, Vinegar], Water, Canola Oil, Sesame Oil, Sugar, Vinegar, Yeast Extract, Flavorings, Flavor [flavor, Potassium Chloride, Yeast, Yeast Extract, Canola Oil], Salt, Xanthan Gum, Garlic Puree, Spice, Molasses, Oyster Extract Powder [maltodextrin, Oyster Extract, Salt]), Sweet Cooking Rice Wine (water, Mirin [water, Rice, Alcohol, Salt, Koji {aspergillus Oryzae}], Sugar, Lactic Acid), Contains Less Than 2% Of: Canola Oil, Soy Sauce (water, Soybeans, Wheat, Salt), Onions, Ginger, Flavor Enhancer (yeast, Yeast Extract), Sugar, Sesame Oil, Kelp Extract (water, Kelp Extract, Dextrin, Alcohol, Salt, Xanthan Gum), Garlic, Caramel (sugar, Water). Contains Soy, Wheat, Sesame and Oyster.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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Frozen Meal · Frozen