Is Tai Pei Chicken Potstickers Chicken and Vegetable Dumplings With Dipping Sauce Alpha-Gal?
Description
Frozen potstickers offer a savory, tender filling with a thin, chewy wrapper and crisped edges when pan-seared; included dipping sauce adds a sweet-salty tang. Commonly used as quick weeknight entrées, appetizers, or party food. Reviewers cite easy preparation and crisp texture, though some report uneven filling distribution and sauce portions.
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Description
Frozen potstickers offer a savory, tender filling with a thin, chewy wrapper and crisped edges when pan-seared; included dipping sauce adds a sweet-salty tang. Commonly used as quick weeknight entrées, appetizers, or party food. Reviewers cite easy preparation and crisp texture, though some report uneven filling distribution and sauce portions.
Ingredients
Filling: Chicken, Cabbage, Contains Less Than 2% Of: Green Onion, Ginger, Garlic, Chicken Stock, Water, Spice, Sugar, Sesame Seed Oil, Soybean Oil, Salt.wrapper: Wheat Flour, Water, Corn Starch, Soybean Oil. Ingredients: Sauce: Soy Sauce (water, Hydrolyzed Soy Protein, Salt, Molasses, Caramel Color), Sugar, Vinegar, Chili Sauce (jalapeno Puree, Chili Flake, Crushed Garlic, Vegetable Oil [contains One Or More Of The Following: Canola Oil, Corn Oil, Cottonseed Oil, Soybean Oil], Sugar, Vinegar, Modified Food Starch), Cottonseed Oil, Sesame Seed Oil, And Sodium Benzoate As A Preservative. Contains Wheat And Soy.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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