No. This product is not gluten free as it lists 4 ingredients that contain gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Talenti Raspberry Cheesecake Gelato Ice Cream - 1pt Gluten Free?

No. This product is not gluten free as it lists 4 ingredients that contain gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Velvety, dense gelato showcasing tangy raspberry ribbons against a cheesecake-like cream profile; smooth mouthfeel with occasional texture contrasts. Commonly scooped for individual servings, layered in desserts, or paired with cookies and coffee. Customer reviews praise the rich creaminess and pronounced berry swirl, while some note occasional iciness or excessive sweetness.

Ingredients

No. 31 Ingredients: Milk, Sugar, Cream, Cheesecake (Cream Cheese [Milk, Cream, Cheese Culture, Salt, Carob Gum, Guar Gum, Xanthan Gum], Graham Crumbs [Enriched Wheat Flour, Graham Flour, Sugar, Palm Oil, Brown Sugar, Honey, Salt, Baking Soda, Natural Flavor], Sugar, Eggs, Butter, Wheat Flour, Powdered Sugar, Natural Flavors, Citric Acid, Xanthan Gum, Lemon Oil, Vanilla Powder [Modified Food Starch, Vanilla, Acacia Gum], Soy Lecithin), Raspberry Sauce (Corn Syrup, Sugar, Balsamic Vinegar, Raspberries, Modified Cornstarch, Citric Acid, Fruit & Vegetable Juice, Carrageenan, Natural Flavor), Dextrose, Natural Flavor, Carob Gum, Vanilla.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.