Is Taste of the South Buffalo Style Chicken Dip Gluten Free?

Ingredients

Cream cheese (pasteurized milk and cream cheese culture, salt, guar gum, carob bean gum, xanthan gum), fully cooked chicken breast with rib meat (chicken breast with rib meat, water, sea salt), hot sauce (aged cayenne peppers, distilled vinegar, water, salt, garlic powder), ranch seasoning (salt, maltodextrin, buttermilk powder, garlic, spices, onion, natural flavor, soybean oil), contains less than 2% of: gum acacia, potassium sorbate (preservative), maltodextrin, cultured dextrose, salt, egg white lysozyme, sodium diacetate, nisin preparation, xanthan gum. Contains: egg, milk.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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