Is Taste The Difference Free From Chocolate Cake With Belgian Chocolate Buttercream & Curls GERD Friendly?
Description
Deep chocolate flavor with a smooth, rich chocolate frosting topped with decorative curls; cake crumb is moist and tender with a dense yet soft bite. Reviewers cite rich frosting, attractive presentation, and suitability for birthdays or gatherings, while some note sweetness and varying sliceability between batches, occasionally noting packaging inconsistencies.
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500K+ downloads • 4.6★ rating
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Why it's not GERD friendly
- belgian dark chocolate
- cocoa mass
- cocoa butter
- fat reduced cocoa powder
- milk
- cows milk
- cows' milk powder
- milk chocolate curls
- +1 more
belgian dark chocolate
Dietitian noteChocolate, especially dark chocolate, can be a trigger for GERD symptoms. Caffeine and Theobromine, both found in chocolate, can relax the lower esophageal sphincter (LES). This muscle acts as a barrier between the esophagus and stomach. When relaxed, it allows stomach acid to flow back up into the esophagus, causing heartburn. The high fat content in chocolate can also contribute to GERD symptoms by slowing down digestion and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
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Description
Deep chocolate flavor with a smooth, rich chocolate frosting topped with decorative curls; cake crumb is moist and tender with a dense yet soft bite. Reviewers cite rich frosting, attractive presentation, and suitability for birthdays or gatherings, while some note sweetness and varying sliceability between batches, occasionally noting packaging inconsistencies.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Sugar, Rapeseed Oil, Egg, Butter (cows' Milk), Dark Brown Sugar, Rice Flour, Fat Reduced Cocoa Powder, Humectant: Glycerol; Glucose Syrup, Potato Starch, Tapioca Starch, Milk Chocolate Curls (25%) (sugar, Cocoa Butter, Cows' Milk Powder, Cocoa Mass, Lactose (cows" Milk), Whey Powder (cows' Milk), Emulsifier: Soya Lecithin; Vanilla Extract), Belgian Dark Chocolate (sugar, Cocoa Mass, Cocoa Butter, Fat Reduced Cocoa Powder, Emulsifier: Soya Lecithin; Vanilla Extract), Egg White, Maize Flour, Cornflour, Dried Glucose Syrup, Invert Sugar Syrup, Golden Syrup, Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate; Preservative: Potassium Sorbate; Buckwheat Flour, Emulsifiers: Mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids; Stabiliser: Xanthan Gum. Contains Egg, Milk, Soya. Also, Not Suitable For Customers With An Allergy To Nuts Due To Manufacturing Methods.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 8 ingredients that contain dairy.
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About this product
Unknown · Whole